Celestial MeadsPermanently closed
Tasting Notes
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Style & Specialties
Wild Fermented Mead
Mead fermented using non-commercial yeast strains from the environment or raw materials.
Honey Varietals
Longan
Rich, dried fruit sweetness, raisin-like depth, slightly caramelized finish
Rata
Buttery caramel, soft floral sweetness, elegant texture