Mead A'mour

Mead A'mour, est. 2018. Mead A’mour’s mead maker has been producing wines from the mountain foraged honeys and pristine river waters of the East Cape for over 20 years. The Terrain of the mountains and Bush lends itself to manuka and combined with the long hot summers delivers New Zealand’s most potent and flavoursum honey varietals. All honeys are from the beautiful East Cape Region and certain Honey varietal’s are selectively blended into each style of beverage for balance in flavour and goodness. You will find Manuka Honey at the front and center of almost all our beverages, after all Honey is the Elixir of life and Manuka Honey reigns above all others.